Peanut Butter Cookies with Splenda

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 219.5
  • Total Fat: 11.0 g
  • Cholesterol: 13.6 mg
  • Sodium: 98.5 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.5 g

View full nutritional breakdown of Peanut Butter Cookies with Splenda calories by ingredient
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Number of Servings: 12


    1 cup of Splenda Sugar Blend for Baking
    1 cup of Creamy or Crunchy Peanut Butter
    1 egg
    1 tsp. of vanilla extract

    Combine splenda, egg and extract. Then add peanut butter.


Bake @ 350 until done

Serving Size: 12 cookies

Number of Servings: 12

Recipe submitted by SparkPeople user INDYGAL76.

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