Slow Cooker Applesauce

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 102.2
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 0.3 g

View full nutritional breakdown of Slow Cooker Applesauce calories by ingredient
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Number of Servings: 7


    8 cups sweet apples, quartered
    6 tsp (2 tbsp) cinnamon/sugar
    .25 cup lemon juice
    2 tsp. vanilla extract (I use imitation)


Peel, core, quarter and chop 8 cups of apples (I used six medium-sized Fujis), and put them in your slow cooker. Add cinnamon sugar, lemon juice, and vanilla extract, and give it a stir to coat apples with cinnamon/sugar. Cook on high heat for 2 hours - after this, apples should be falling apart. Stir, mash if you so desire. Cook for additional hour at reduced heat. Cool, and enjoy. Makes (roughly) seven 1/2 cup servings.

Number of Servings: 7

Recipe submitted by SparkPeople user SIVISAMARI.

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