Bisquick Impossible Pie - Chicken, Cheese and Broccoli (no milk)

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 348.2

Total Fat: 19.3 g
Cholesterol: 171.2 mg
Sodium: 535.5 mg
Total Carbs: 13.7 g
Dietary Fiber: 1.9 g
Protein: 29.9 g

View full nutritional breakdown of Bisquick Impossible Pie - Chicken, Cheese and Broccoli (no milk) calories by ingredient

Introduction

The traditional Impossible Pie made without milk. I can handle cheese, but not milk. Couldn't tell the difference and it whittled off some calories from this rich but easy dish. The traditional Impossible Pie made without milk. I can handle cheese, but not milk. Couldn't tell the difference and it whittled off some calories from this rich but easy dish.

Minutes to Prepare: 10

Minutes to Cook: 35

Number of Servings: 4

Ingredients

2 cups chopped broccoli

1 1/2 cups shredded cheddar cheese

1 cup chopped chicken breast

1/3 cup chopped onion

1/2 cup Bisquick mix

1 cup water

2 large eggs

Directions

Heat oven to 400 degrees.
Layer 1 cup of the cheese, the onion, the chicken and the broccoli in an 8"X8" baking pan.
Mix the eggs, water, and bisquick mix and pour over the broccoli mixture.
Bake for 35-38 minutes; add additional 1/2 cup of cheese on top and let bake another 5 minutes to melt the cheese.

Serving Size: 4 slices

Number of Servings: 4

Recipe submitted by SparkPeople user FOSTERSON.