SardineCasserole

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 167.2
  • Total Fat: 6.0 g
  • Cholesterol: 3.0 mg
  • Sodium: 328.0 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.6 g

View full nutritional breakdown of SardineCasserole calories by ingredient



Number of Servings: 5

Ingredients

    Rice Noodles, 1 cup (remove)
    *Asda Sardines in Tomato Sauce, 200 gram(s) (remove)
    *Caputo Grated Parmesean Cheese, 5 tbsp (remove)
    *Flour - Unbleached White Whole Wheat, 0.2 cup (remove)
    *Mochiko Sweet Rice Flour, 1 tbsp (remove)
    *Baked Potato, with skin, .33 medium (2-1/4" to 3-1/4" dia.) (remove)

Directions

Mix all ingredients, Microwave on medium 10 minutes. High on 3 minutes.

Serving Size: 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user JAE101.

TAGS:  Fish | Lunch | Fish Lunch |