Cheesy Sausage Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 356.0
  • Total Fat: 13.3 g
  • Cholesterol: 41.4 mg
  • Sodium: 916.5 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 20.8 g

View full nutritional breakdown of Cheesy Sausage Casserole calories by ingredient



Number of Servings: 6

Ingredients

    *Johnsonville All Natural Ground Mild Italian Sausage, 8 oz )
    *Sauce, Hunts, Cheese & Garlic, Spaghetti Sauce, 1.5 cup (
    *Barilla Plus Penne, 8 oz
    *Lucerne Light Cream Cheese, 4 oz
    *Lucerne Fat Free Sour Cream, 8 tbsp
    *best choice fat free shredded cheddar cheese, 1 cup
    2 green onions - finely chopped

Directions

brown sausage - drain - mix in tomato sauce - simmer covered 20min.
pre-heat oven to 350
cook pasta acording to package - set aside
combine cream cheese, sour cream and scallions (2 chopped) - set aside
spray a 9x9 baking dish
using half of each - layer pasta, cheese mixture and sauce, repeat a second time untl 2 complete layers are made.
bake uncovered for approx 30 min

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MENSCOE.