one dish chicken & stuffing bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 253.3
  • Total Fat: 3.9 g
  • Cholesterol: 20.9 mg
  • Sodium: 30.1 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.8 g

View full nutritional breakdown of one dish chicken & stuffing bake calories by ingredient
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Introduction

its chicken baked in the oven with cream of mushroom soup over it with stuffing.. yummo( i add a side of brown rice... cal .. not added in) its chicken baked in the oven with cream of mushroom soup over it with stuffing.. yummo( i add a side of brown rice... cal .. not added in)
Number of Servings: 6

Ingredients

    3lbs chicken breast
    4 cups of pepperidge farm herb seasoned stuffing
    1 can of cream of mushroom soup
    1/3 cup of skim milk
    ( optional) 1 tbs chopped parsley

Directions

heat overn to 400 prepare stuffing according to package,

spoon stuffing across the center of the backing dish, place chicken on either side of stuffingsprinkler with paprika, if you choose

stir soup, milk in small bowl, pour bowl over chicken, cover dish.

back for 30 mins or untill chicken is cooked..

add a side of brown rice for a complete meal ;)

Serving Size: makes for 6 cut the 3 breast in half

Number of Servings: 6

Recipe submitted by SparkPeople user GREENIDQT.

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