Tuna dip with feta


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 182.3
  • Total Fat: 6.7 g
  • Cholesterol: 52.5 mg
  • Sodium: 657.2 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 28.6 g

View full nutritional breakdown of Tuna dip with feta calories by ingredient


Introduction

A simple recipe that is perfect to eat on wheat thins, celery or a nice twist on a tuna sandwich with reduced fat cheese and some tomato.... Be creative! A simple recipe that is perfect to eat on wheat thins, celery or a nice twist on a tuna sandwich with reduced fat cheese and some tomato.... Be creative!
Number of Servings: 1

Ingredients

    1 can of tuna (drained)
    2 tsp of tomato basil feta cheese
    1 tbsp of light balsamic vinaigrette
    1 tbsp of plain greek yogurt
    pepper (fresh ground) to taste
    sea salt ( to taste)

Directions

combine all ingredients in a bowl ~ done!

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user DDREHER11.

TAGS:  Snacks | Snack | Snacks Snack |

Member Ratings For This Recipe


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    Incredible!
    This tuna dip with feta recipe is delicious! - 7/1/21