Healthy Turkey Tetrazinni

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 444.2
  • Total Fat: 10.0 g
  • Cholesterol: 35.0 mg
  • Sodium: 2,311.2 mg
  • Total Carbs: 70.4 g
  • Dietary Fiber: 10.8 g
  • Protein: 24.5 g

View full nutritional breakdown of Healthy Turkey Tetrazinni calories by ingredient
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Number of Servings: 1

Ingredients

    Whole Wheat Thin Spaghetti cooked 16 oz package
    Broccoli thawed or cooked 10 oz
    2 cans 98% fat free cream of mushroom soup
    1 can 98% fat free cream of chicken soup
    Red Bell Pepper Raw 1 diced
    Yellow onion Raw 1 medium diced
    Velveeta Light 10 oz
    Canned White Turkey Breast 2 cans or you can use roasted turkey breast

Directions

Combine cooked pasta with soups, cheese, turkey, vegetables in crockpot, cook for 3 hours on low or 1 1/2 hours on high. You can substitute any veggies you want and roasted turkey versus canned for flavor. You can also leave out the cheese, or use fat free to reduce fat content if desired.

Serving Size: This will make 8 servings or so.

Number of Servings: 1

Recipe submitted by SparkPeople user DKJYY2010.

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Member Ratings For This Recipe



  • Seems to be an error. Text says 8 servings but in bold and in nutrition info, it says 1 serving. - 10/12/11

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