Oreo Whipped Cream Frosting

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 247.1
  • Total Fat: 22.2 g
  • Cholesterol: 69.6 mg
  • Sodium: 95.9 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.1 g

View full nutritional breakdown of Oreo Whipped Cream Frosting calories by ingredient


Introduction

You will not lose weight eating this stuff. You will not lose weight eating this stuff.
Number of Servings: 12

Ingredients

    1 Pint heavy cream
    .5 cups powdered sugar
    1 teaspoon vanilla
    3/4 stick of butter, very soft
    9 Oreos

Directions

Crush the cookies, set aside. Whip the cream in large bowl of mixer, starting at low speed and gradually increasing to medium high. Add vanilla, sugar and butter as it whips. When finished, fold in cookies, or frost cake first and sprinkle with cookies.

Serving Size: 12 servings on a cake

Number of Servings: 12

Recipe submitted by SparkPeople user STARKITECT.