eggs and chorizo
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 266.8
- Total Fat: 18.6 g
- Cholesterol: 216.2 mg
- Sodium: 510.5 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 1.0 g
- Protein: 15.7 g
View full nutritional breakdown of eggs and chorizo calories by ingredient
Number of Servings: 8
Ingredients
-
1/2 lb chorizo
8 eggs beaten
1 potato diced
Directions
brown sausage add potatoes and cook through, add eggs and stir till done. serve with tortillas and re-fried beans.
Serving Size: serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user MIAH1013.
Serving Size: serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user MIAH1013.