Seafood Fettucini with Miracle Noodles

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 469.5
  • Total Fat: 26.1 g
  • Cholesterol: 137.3 mg
  • Sodium: 333.5 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 38.5 g

View full nutritional breakdown of Seafood Fettucini with Miracle Noodles calories by ingredient
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Number of Servings: 4


    2 Tbls Olive Oil
    6 oz Halibut, cut into chunks
    7 oz Kirkland Farmed Steelhead Trout, cut into chunks
    5 oz Tilapia, cut into chunks
    1/4 cup Roasted Garlic Paste
    8 oz Sauvignon Blanc White Wine
    1/2 cup Heavy Whipping Cream
    1/2 cup Grated Parmesian Cheese
    2 packages Miracle Noodle, shirataki noodle, fettucini style
    6 oz Bay Shrimp, thawed
    6 oz Langostino Lobster Tails, thawed
    1/4 cup dried Parsley Flakes


Place olive oil in a large saute pan and preheat. Add fish and garlic paste to pan. Saute until lightly colored, stir to color evenly. Add Wine to deglaze pan. Add Whipping Cream and Parmesian Cheese. Bring to simmer. Drain noodles and prepare to package directions. Add to pan along with remaining ingredients. Season to taste and serve.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JFHEWITT2.

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