Quick & Easy Tomato Soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 100.2
- Total Fat: 0.3 g
- Cholesterol: 5.0 mg
- Sodium: 169.9 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 1.2 g
- Protein: 8.8 g
View full nutritional breakdown of Quick & Easy Tomato Soup calories by ingredient
Introduction
Ready to eat in 10 minutes Ready to eat in 10 minutesNumber of Servings: 4
Ingredients
-
2 Tomato's, 1/4 chopped red pepper, 1/4 chopped onion, 1 tsp basil, 4 cups skim milk, dash of salt and pepper to taste
Directions
chop, tomato, red pepper, onion.
put in pot cook on high add basil,salt and pepper.
stir quick until tomato's are soft and juicy.
add milk bring to boil, while stirring.
turn off heat and serve.
Serving Size: makes 4, 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user WOMAN1969.
put in pot cook on high add basil,salt and pepper.
stir quick until tomato's are soft and juicy.
add milk bring to boil, while stirring.
turn off heat and serve.
Serving Size: makes 4, 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user WOMAN1969.