Chicken stir-fry - my recipe

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 456.2
  • Total Fat: 4.4 g
  • Cholesterol: 83.1 mg
  • Sodium: 2,500.6 mg
  • Total Carbs: 63.2 g
  • Dietary Fiber: 10.2 g
  • Protein: 41.8 g

View full nutritional breakdown of Chicken stir-fry - my recipe calories by ingredient



Number of Servings: 1

Ingredients

    with homemade sauce - hoison, soy, ginger, garlic, cilantro, red chili sauce

Directions



Serving Size: 1 cup of stir fry with 1/2 cup rice

Number of Servings: 1

Recipe submitted by SparkPeople user EEAKIN.