Easy Taco Bake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 247.7
- Total Fat: 15.2 g
- Cholesterol: 95.6 mg
- Sodium: 486.8 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 0.7 g
- Protein: 16.0 g
View full nutritional breakdown of Easy Taco Bake calories by ingredient
Number of Servings: 8
Ingredients
-
1 lb. ground beef
Onions
Eggs
Milk
Bisquick
Cheese
Salsa
Directions
Ground beef with onion. Drain fat and add taco seasoning
Put in a greased round glass pie plate
Mix together the bisquick, milk and eggs
Pour over the meat mixture
Bake for 25 min at 400. Add cheese and bake an additional 2-3 min.
Serving Size: Cut into 8 pie shaped pieces
Number of Servings: 8
Recipe submitted by SparkPeople user LMSTUELKE45.
Put in a greased round glass pie plate
Mix together the bisquick, milk and eggs
Pour over the meat mixture
Bake for 25 min at 400. Add cheese and bake an additional 2-3 min.
Serving Size: Cut into 8 pie shaped pieces
Number of Servings: 8
Recipe submitted by SparkPeople user LMSTUELKE45.