Slieve na mBam Carrots
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 153.4
- Total Fat: 14.9 g
- Cholesterol: 112.0 mg
- Sodium: 27.0 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.4 g
- Protein: 2.2 g
View full nutritional breakdown of Slieve na mBam Carrots calories by ingredient
Number of Servings: 6
Ingredients
-
12 young carr
ots
3 tbsp. butter
1/2 cup milk
salt and pepper to taste
1/2 cup heavy cream
2 egg yolks
1 tsp. finely chopped fresh parsley
Directions
Trim and wash the carrots and halve lengthwise. Melt butter over moderate heat. Add milk, and season with salt and pepper. Add carrots and cook gently until just tender.
Remove from heat and stir in cream and beaten egg yolks. Reheat but do not boil, stirring constantly until the eggs thicken. Correct the seasoning and add parsley.
Number of Servings: 6
Recipe submitted by SparkPeople user CELTIC_WITCH.
Remove from heat and stir in cream and beaten egg yolks. Reheat but do not boil, stirring constantly until the eggs thicken. Correct the seasoning and add parsley.
Number of Servings: 6
Recipe submitted by SparkPeople user CELTIC_WITCH.