Lloyd's Barbeque Beef Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 362.7
  • Total Fat: 12.5 g
  • Cholesterol: 49.9 mg
  • Sodium: 1,355.8 mg
  • Total Carbs: 47.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 15.4 g

View full nutritional breakdown of Lloyd's Barbeque Beef Pie calories by ingredient


Introduction

Got this from Lloyd's website Got this from Lloyd's website
Number of Servings: 6

Ingredients

    1 tub (18 oz.) LLOYD'S® BBQ Shredded Beef
    1 container Bob Evans Mashed Potatoes
    1 can corn
    1 can green beans

Directions


Heat oven to 400°F. Heat beef as directed on package. Spread beef in ungreased 9-inch pie plate. Top with corn and green beans. Spread potatoes over corn and green beans; sprinkle with cheese. Bake 5 to 8 minutes or until cheese is melted. 6 servings.



Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user P_MOREHEAD.