Blackeyed peas Recipe (Basic fresh)

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 240.0
  • Total Fat: 3.5 g
  • Cholesterol: 7.5 mg
  • Sodium: 134.7 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 11.0 g
  • Protein: 15.0 g

View full nutritional breakdown of Blackeyed peas Recipe (Basic fresh) calories by ingredient


Introduction

This recipe is our favorite, and it is very basic. This recipe is our favorite, and it is very basic.
Number of Servings: 6

Ingredients

    6 cups fresh blackeyed peas
    6 slices bacon
    6 cups water

Directions

Put washed, shelled peas in crock pot. Add bacon (can cut up if desired) and water. Cook on low for 6-8 hours. Add water as needed.

Serving Size: Six one cup servings