Slow Cooker Chicken Marrakesh

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 211.6

Total Fat: 1.5 g
Cholesterol: 13.7 mg
Sodium: 680.5 mg
Total Carbs: 38.4 g
Dietary Fiber: 6.7 g
Protein: 11.0 g

View full nutritional breakdown of Slow Cooker Chicken Marrakesh calories by ingredient

Introduction

This recipe is from allrecipes.com
This recipe is from allrecipes.com

Minutes to Prepare: 25

Minutes to Cook: 240

Number of Servings: 6

Ingredients

1 onion, sliced

2 cloves garlic, minced

2 large carrots, peeled & diced

2 large sweet potatoes, peeled & diced

1 (15 oz can) garbanozo beans, drained

2 lbs skinless, boneless chicken breasts, cut into 2-in pieces

1/2 tsp ground cumin

1/2 tsp ground turmeric

1/4 tsp ground cinnamon

1/2 tsp ground black pepper

1 tsp dried parsley

1 tsp salt

1 (14.5 oz can) diced tomatoes (driain for a less soupy finish)

Directions

place onion, garlic, carrots, sweet potatoes, garbanzo beans, & chicken in slow cooker. In a bowl mix all spices. Sprinkle spices over chicken/vegetables. Pour in tomatoes and stir to combine.

Cover cooker, set to high and cook until seet potatoes are tender and the sauce has thickened 4-5 hours.

Serving Size: 6 bowls

Number of Servings: 6

Recipe submitted by SparkPeople user MADZOE.