Home Canned Stewed Tomatoes (1pt)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 41.6
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 17.1 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 2.1 g
- Protein: 1.6 g
View full nutritional breakdown of Home Canned Stewed Tomatoes (1pt) calories by ingredient
Introduction
An approximation for home canned tomatoes. 10#s fresh tomatoes = 6 pints. Mostly I use in this in other recipes. An approximation for home canned tomatoes. 10#s fresh tomatoes = 6 pints. Mostly I use in this in other recipes.Number of Servings: 24
Ingredients
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10 pounds tomatoes
6 tablespoons of lemon juice
Directions
If you want to can, you should read about the entire process.
For mine, I quarter tomatoes with skins and seeds, removing the core and any bits that I wouldn't eat. Cook them until the they are soft and no longer keep their quartered shape. The can using water bath or pressure canner.
Serving Size: 24 1/2 cup servings
For mine, I quarter tomatoes with skins and seeds, removing the core and any bits that I wouldn't eat. Cook them until the they are soft and no longer keep their quartered shape. The can using water bath or pressure canner.
Serving Size: 24 1/2 cup servings
Member Ratings For This Recipe
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JTWEIS
