Broiled Tofu

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 142.3
  • Total Fat: 9.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 471.7 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 13.4 g

View full nutritional breakdown of Broiled Tofu calories by ingredient


Introduction

Easiest way to prepare delicious tofu Easiest way to prepare delicious tofu
Number of Servings: 4

Ingredients

    1 block tofu (firm)
    2 tsp vegetable oil
    2 tbsp soy sauce
    dash tobasco sauce (or other hot sauce of choice)
    salt and pepper/italian seasoning

Directions

Place block of tofu between two plates and put a heavy weight (a big book or cast-iron skillet) on top of the top plate to squeeze out excess liquid. Let drain for 10 minutes.

Combine vegetable oil, soy sauce, tobasco, and spices in a bowl on the side.

Cut tofu into 4 equal slices, place in a flame-proof dish and pour marinade over the top of the tofu pieces. Put in the broiler for 10-12 minutes, flipping halfway through time, until they are golden brown. Serve immediately.

Number of Servings: 4

Recipe submitted by SparkPeople user LOVELIKENAILS.