Green beans (snap) with tomato sauce
 with tomato sauce Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 378.8
- Total Fat: 11.1 g
- Cholesterol: 0.0 mg
- Sodium: 86.0 mg
- Total Carbs: 65.7 g
- Dietary Fiber: 15.3 g
- Protein: 10.8 g
View full nutritional breakdown of Green beans (snap) with tomato sauce calories by ingredient
Number of Servings: 4
Ingredients
-
Green Beans (snap), 1000 grams
Onions, raw, 1 medium
Olive Oil, 3 tbsp
Tomato Sauce, with tomato tidbits, 1 can
Potato, raw, 4 medium
Water, tap, 0.7 cup
Salt, 1 dash
Pepper, black, 1 dash
Parsley, 3 tbsp
Garlic, 2 cloves
Directions
Serving Size: makes 4 normal servings
Number of Servings: 4
Recipe submitted by SparkPeople user ME_BES.