Pillsbury Cinnabon French Toast

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 185.7
  • Total Fat: 8.8 g
  • Cholesterol: 69.3 mg
  • Sodium: 344.3 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.5 g

View full nutritional breakdown of Pillsbury Cinnabon French Toast calories by ingredient


Introduction


Ingredients:
*Pillsbury Cinnamon Rolls with Icing, refrigerated dough, 8 serving (remove)
Butter, salted, .125 cup (remove)
Milk, 1%, .250 cup (remove)
Egg, fresh, 3 large (remove)
Cinnamon, ground, 1 tsp (remove)
Vanilla Extract, 1 tsp (remove)
Ingredients:
*Pillsbury Cinnamon Rolls with Icing, refrigerated dough, 8 serving (remove)
Butter, salted, .125 cup (remove)
Milk, 1%, .250 cup (remove)
Egg, fresh, 3 large (remove)
Cinnamon, ground, 1 tsp (remove)
Vanilla Extract, 1 tsp (remove)
Number of Servings: 9

Ingredients


    Ingredients:
    *Pillsbury Cinnamon Rolls with Icing, refrigerated dough, 8 serving (remove) toss out icing
    Butter, salted, .125 cup (remove)
    Milk, 1%, .250 cup (remove)
    Egg, fresh, 3 large (remove)
    Cinnamon, ground, 1 tsp (remove)
    Vanilla Extract, 1 tsp (remove)

Directions

Butter an 8 x 8 baking dish. Unroll cinnamon rolls and cut into thumb size pieces (8 from one strip of roll). put into dish. Mix eggs, cinnamon, milk and vanilla extract pour over rolls and gently mix to distribute evenly.

Bake 350 for 30 minutes

Serve with syrup and whip cream

Throw away icing from container

Serving Size: 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user GETNDOWN.