Pumpkin Waffles

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 177.4
  • Total Fat: 8.4 g
  • Cholesterol: 46.8 mg
  • Sodium: 291.7 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 5.0 g

View full nutritional breakdown of Pumpkin Waffles calories by ingredient


Introduction

substituted some items, trying to make a little healthier... substituted some items, trying to make a little healthier...
Number of Servings: 16

Ingredients

    1 1/4 c white all purpose flour
    1 1/4 c whole wheat flour
    2 1/4 tsp baking powder
    1 tsp baking soda
    1/2 tsp salt
    2 tsp cinnamon
    1 tsp ginger
    1/4 tsp cloves
    4 eggs
    2 cups nonfat milk
    1 cup pureed pumpkin
    1/2 cup canola oil

Directions

Beat egg whites while mixing dry and wet ingredients, then fold them in when stiff.

Serving Size: Makes 16 waffles, 4 at a time.

Number of Servings: 16

Recipe submitted by SparkPeople user TJOHNSON1971.