Confetti Beef Skillet

Confetti Beef Skillet
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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 416.1
  • Total Fat: 16.7 g
  • Cholesterol: 62.6 mg
  • Sodium: 404.1 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 21.1 g

View full nutritional breakdown of Confetti Beef Skillet calories by ingredient


Introduction

Easy Stove Top Skillet Easy Stove Top Skillet
Number of Servings: 5

Ingredients

    From KraftFoods.com

    1/2 lb. extra lean ground beef
    1 medium yellow onion, chopped
    1 env. GOOD SEASONS Italian Salad Dressing & Recipe Mix
    1 medium zucchini, thinly sliced
    1 can (14-1/2 oz.) Italian-style diced tomatoes, undrained
    1 pkg. (10 oz.) frozen corn, thawed
    1 cup water
    1-1/4 cups instant brown rice, uncooked
    1/2 cup KRAFT 2% Milk Shredded Reduced Fat Mozzarella Cheese
    Top with Salsa

Directions

BROWN meat in large nonstick skillet on medium-high heat; drain. Add onion; cook and stir until tender. Stir in dressing mix. Reduce heat to medium-low. Add zucchini, tomatoes and corn; mix lightly. Cover; simmer 5 minutes.

STIR in water. Bring to boil on medium-high heat. Stir in rice; cover. Reduce heat to medium-low; cook 5 minutes. Remove from heat; stir. Cover and let stand 5 minutes. Fluff with fork.

SPRINKLE with cheese; cover. Let stand 5 minutes or until cheese is melted.
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Number of Servings: 5

Recipe submitted by SparkPeople user JCMWINO.