Ina Garten's White Cake

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 192.1
  • Total Fat: 7.4 g
  • Cholesterol: 51.5 mg
  • Sodium: 57.9 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.7 g

View full nutritional breakdown of Ina Garten's White Cake calories by ingredient



Number of Servings: 16

Ingredients

    1 stick + 1 tablespoon butter
    1 1/2 cups sugar
    3 eggs
    1/2 cup sour cream, fat free
    3/4 teaspoon vanilla
    Zest of lemon
    1 1/2 cup flour
    2 tablespoons cornstarch
    1/2 teaspoon salt
    1/2 teaspoon baking soda

Directions

Cream butter with sugar. Add eggs, one at a time, then sour cream, vanilla, and zest.

Sift dry ingredients. Add slowly to wet.

Bake at 350 until cake tester is clean.

Serving Size: Makes 16 cupcakes

Number of Servings: 16

Recipe submitted by SparkPeople user GAWINJULIE.

TAGS:  Desserts |