Crockpot chicken and potatoes


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 975.2
  • Total Fat: 21.8 g
  • Cholesterol: 164.7 mg
  • Sodium: 3,278.5 mg
  • Total Carbs: 111.5 g
  • Dietary Fiber: 8.0 g
  • Protein: 81.0 g

View full nutritional breakdown of Crockpot chicken and potatoes calories by ingredient



Number of Servings: 1

Ingredients

    2 cans of sliced potatoes
    4 chicken breast (boneless and skinless)
    2 onions - cup in half
    1 can cream of mushroom soup
    1 can water

Directions

Place chicken breast in crockpot. Cover with mushroom soup. Place onions on top then potatoes.

Cook all day on low.

I drained the potatoes and rinse to remove extra sodium. Seasoned with Mrs. Dash to taste.



Number of Servings: 1

Recipe submitted by SparkPeople user TADZIOWV.

Member Ratings For This Recipe


  •  no profile photo


    Is this a joke!!!! You could die from overload on this one!! - 2/22/08


  • no profile photo

    Incredible!
    This was soooooooo good!! Best chicken dish that I've made in a long time and it was soooooooo easy!!!!! A++++++++++ Wish it was broken down by serving size instead of 1 serving for the whole recipe. - 2/19/08