Chocolate Sugar Cookies

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 56
  • Amount Per Serving
  • Calories: 92.8
  • Total Fat: 5.6 g
  • Cholesterol: 11.9 mg
  • Sodium: 36.9 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.7 g

View full nutritional breakdown of Chocolate Sugar Cookies calories by ingredient


Introduction

Sugar Cookie recipe changed up with Hershey's Dark Chocolate Cocoa Powder and Semi-Sweet Chocolate Ganache Topping. Sugar Cookie recipe changed up with Hershey's Dark Chocolate Cocoa Powder and Semi-Sweet Chocolate Ganache Topping.
Number of Servings: 56

Ingredients

    Eggs
    Flour
    Cocoa Powder
    Chocolate Chips
    Challenge Butter
    Vanilla
    Brown Sugar

Tips

Cookies taste great without the chocolate ganache if you want to save some calories.


Directions

1. Cream the butter, sugar and vanilla extract.
2. Blend in the beaten egg.
3. Add the flour, mixing only until combined.
4. Refrigerate to set. Keep the dough wrapped to avoid drying the surface.
5. When cookies are cool. Melt semi-sweet chocolate chips in microwave for 45 seconds at a time. Stirring between heating. Heat until melted and smooth. Spoon on top of cookies.

Serving Size: Makes 56 cookies.

Number of Servings: 56

Recipe submitted by SparkPeople user KBMAMA1980.