Hot sauce chicken and steak

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 361.8
  • Total Fat: 12.5 g
  • Cholesterol: 70.9 mg
  • Sodium: 466.8 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 5.5 g
  • Protein: 32.8 g

View full nutritional breakdown of Hot sauce chicken and steak calories by ingredient



Number of Servings: 5

Ingredients

    chicken
    steak
    onion
    green pepper
    garlic
    oil
    chickpeas

Directions

add and fry

Number of Servings: 5

Recipe submitted by SparkPeople user 11172002.