Rommegrot

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 251.1
  • Total Fat: 19.8 g
  • Cholesterol: 55.0 mg
  • Sodium: 167.5 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.9 g

View full nutritional breakdown of Rommegrot calories by ingredient


Introduction

Norwegian Sour Cream Porridge Norwegian Sour Cream Porridge
Number of Servings: 12

Ingredients

    4 c. milk (whole or 2%)
    1 c. half and half
    3/4 c. flour
    1 c. butter
    1/2 c. sugar

Tips

This may be kept warm and served from a crock pot. Use low heat.


Directions

Heat Milk and half and half, being careful not to scorch. In a large heavy pan melt margarine and whisk in flour until smooth. Cook about 5 minutes, stirring constantly. Pour in milk stirring to keep smooth until bubbles and thickens. Stir in sugar. You may sprinkle with sugar and cinnamon when served.

Serving Size: 12 servings - I assume about 1/2 cup

Number of Servings: 12

Recipe submitted by SparkPeople user POAFIT.