Lemon Cooler Pie

Lemon Cooler Pie
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 283.3
  • Total Fat: 5.4 g
  • Cholesterol: 5.4 mg
  • Sodium: 163.4 mg
  • Total Carbs: 59.8 g
  • Dietary Fiber: 5.1 g
  • Protein: 3.5 g

View full nutritional breakdown of Lemon Cooler Pie calories by ingredient


Introduction

The perfect pie for someone who "Loves" lemon anytime of year. The perfect pie for someone who "Loves" lemon anytime of year.
Number of Servings: 8

Ingredients

    1 quart vanilla fat free ice cream, softened
    1 can (6 oz.) frozen lemonade concentrate, thawed
    8 oz. fat free whip topping
    1 Graham Cracker Pie Crust (reduced fat)
    1 lemon (juiced and zested)

Tips

Put plastic wrap and tinfoil over leftovers while in the freezer.


Directions

1. In medium bowl stir together the ice cream, and lemonade concentrate, lemon juice and zest until combined. Fold in whipped topping. Spread in the crust and then freeze at least 4 hours or until firm.

2. Let stand at room temperature for 15 minutes before cutting. Garnish with lemon slices or mint.

3. Store left overs in the freezer.

Serving Size: Makes an 8 serving pie

Number of Servings: 8

Recipe submitted by SparkPeople user SMALLERMELORIE.