German pancakes
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 170.3
- Total Fat: 9.7 g
- Cholesterol: 154.6 mg
- Sodium: 400.0 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 0.4 g
- Protein: 7.3 g
View full nutritional breakdown of German pancakes calories by ingredient
Number of Servings: 8
Ingredients
-
6 eggs
1 cup milk
1 cup flour
1 tsp salt
4 Tbl butter
Directions
melt butter in oven 400 degrees in 9x13 pan. Mix rest of ingredients and pour on top of melted butter. Bake 15-20 minutes.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user NEWSUPERTHINMOM.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user NEWSUPERTHINMOM.