Spanish Pork Casserole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 324.6
  • Total Fat: 11.4 g
  • Cholesterol: 98.8 mg
  • Sodium: 72.3 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 38.7 g

View full nutritional breakdown of Spanish Pork Casserole calories by ingredient


Introduction

Cheat with Coleman's Season and Shake Cheat with Coleman's Season and Shake
Number of Servings: 4

Ingredients

    500g Diced pork
    1 Large pepper
    150g Mushrooms
    1 medium onion
    1 tablespoon of oil
    150ml Water
    Coleman's Season and Shake Spanish pork casserole mix

Directions

Follow instructions on the Coleman's packet

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user JESSJMD.