Tomato Ragout

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 101.0
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.5 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 3.8 g

View full nutritional breakdown of Tomato Ragout calories by ingredient


Introduction

Health, tasty side dish to go with any Italian dish. Health, tasty side dish to go with any Italian dish.
Number of Servings: 4

Ingredients

    2 plum tomatoes
    1 c. sliced zuchinni
    1 c. sliced eggplant
    1 c. sliced mushrooms
    1/2 c. chopped onion
    oregano
    basil
    salt & pepper to taste

Directions

Wash, clean, and slice vegetables. Place all ingredients in a saute pan and cook until vegetables are tender.

Serving Size: Makes 2 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CARMEN705.