Dijon Chicken stuffed with Prosciutto and Fontina herpderp
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 212.1
- Total Fat: 7.9 g
- Cholesterol: 59.9 mg
- Sodium: 250.4 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.5 g
- Protein: 27.0 g
View full nutritional breakdown of Dijon Chicken stuffed with Prosciutto and Fontina herpderp calories by ingredient
Number of Servings: 2
Ingredients
-
Basil Pesto Sauce (1 oz)
0.25 x 1 ounce (28g)
Cheese, fontina
0.5 x 1 ounce (28g)
Chicken, broilers or fryers, breast, meat only, raw
6.0 x 1 ounce (28g)
Mustard, prepared, yellow
1.0 x 1 tsp or 1 packet (5g)
Oil, olive, salad or cooking
1.0 x 1 tsp (4g)
Panko - 1/8 cup
1.0 x Custom Food (8g)
Prosciutto ham - 1 thin slice
1.0 x Custom Food (10g)
Directions
Serving Size: serves 2
