Honey Carrots
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 89.1
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 55.7 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 2.2 g
- Protein: 0.7 g
View full nutritional breakdown of Honey Carrots calories by ingredient
Number of Servings: 4
Ingredients
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about 2.5 cups sliced carrots
2tbsp packed brown sugar
2tbsp honey
Directions
1) Cook carrots in about an inch of water on medium until tender. Drain water.
2) Over low heat, mix in honey and brown sugar. Stir until sugar granules are no longer visible. Reduce for 2-4 minutes, to desired consistency.
Number of Servings: 4
Recipe submitted by SparkPeople user CHRISSYLADY.
2) Over low heat, mix in honey and brown sugar. Stir until sugar granules are no longer visible. Reduce for 2-4 minutes, to desired consistency.
Number of Servings: 4
Recipe submitted by SparkPeople user CHRISSYLADY.
Member Ratings For This Recipe
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KALEXIAS