Super Onion Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 148.3
  • Total Fat: 6.1 g
  • Cholesterol: 15.3 mg
  • Sodium: 578.0 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 7.1 g

View full nutritional breakdown of Super Onion Soup calories by ingredient



Number of Servings: 8

Ingredients

    4 large yellow onions
    4 small white onions
    2 large red onions
    2 quarts beef stock
    1 teaspoon salt
    1 teaspoon pepper
    ¼ cup butter

Directions

Sauté yellow onions in butter. Do not brown. Pour in beef stock and simmer for 10 minutes. Add seasonings, grated onions, and onion rings. Simmer for 30 minutes. Serve with hot toast and parmesan cheese.

Serving Size: 8 servings