Bhori Cutlets

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 138.6
  • Total Fat: 8.8 g
  • Cholesterol: 52.6 mg
  • Sodium: 110.7 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.4 g

View full nutritional breakdown of Bhori Cutlets calories by ingredient


Introduction

Beef cutlets with spices Beef cutlets with spices
Number of Servings: 20

Ingredients

    - Mince 1.66#
    - ginger / Garlic 2 Tsp
    - chilly Powder 2 Tsp
    - zeera Powder 1 Tsp
    - all Spice 1 Tsp
    - salt 1 Tspgreen Chillies Chopped
    - coriander Leaves Chopped
    - onion 2 Small Chopped
    - bread 4 Slices Soaked In Water
    - eggs 3-4 Beaten
    - bread Crumbs

Directions

Mix all the ingredients except bread crumbs and egg in mince well and leave to marinate for 2-3 hours. Sprinkle crumbs on a flat surface and make small balls of mince and press it and shape into cutlets. Beat eggs well and dip cutlets in egg and pan fry with spray oil.

Serving Size: 30