Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 85.6
  • Total Fat: 5.0 g
  • Cholesterol: 117.3 mg
  • Sodium: 627.3 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 8.0 g

View full nutritional breakdown of Tuna Salad calories by ingredient


Introduction

mix all ingredients and enjoy mix all ingredients and enjoy
Number of Servings: 4

Ingredients

    starkist chunk light Tuna in water (3 oz), 1 serving (remove)
    Hard Boiled Egg, 2 large (remove)
    *Kraft Mayo with Olive Oil (reduced fat mayonnaise), 2 tbsp (remove)
    Dill Pickles, 1 cup, chopped or diced (remove)
    Yellow Mustard, 2 tsp or 1 packet (remove)

Directions



Serving Size: makes 4 1/4 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user ILVAMZN.