skillet pepper steak
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 279.6
- Total Fat: 12.3 g
- Cholesterol: 80.7 mg
- Sodium: 804.9 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 1.5 g
- Protein: 30.0 g
View full nutritional breakdown of skillet pepper steak calories by ingredient
Number of Servings: 5
Ingredients
-
10.5 oz broth
3 tbsp cornstarch
2 tbsp soy sauce
1 tsp sugar
1 tsp ground ginger
1/2 tsp salt
1/2 tsp pepper
1 lb top sirloin
1 tbsp vegetable oil
2 tsp sesame oil
2 red peppers
1 onoin
1 garlic clove
Directions
Serving Size: makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user SHEKAYBAY.