Turkey Stew and Dumplings


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 419.4
  • Total Fat: 16.1 g
  • Cholesterol: 45.0 mg
  • Sodium: 822.3 mg
  • Total Carbs: 54.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 15.3 g

View full nutritional breakdown of Turkey Stew and Dumplings calories by ingredient
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Number of Servings: 1

Ingredients

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Directions



Serving Size: One serving.

Number of Servings: 1

Recipe submitted by SparkPeople user JLNEWKIRK.

TAGS:  Poultry |

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