Kelp Noodles in Spinach Sauce

Kelp Noodles in Spinach Sauce
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 352.1
  • Total Fat: 19.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 288.4 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 17.8 g
  • Protein: 24.9 g

View full nutritional breakdown of Kelp Noodles in Spinach Sauce calories by ingredient



Number of Servings: 1

Ingredients

    1/4 cup Raw almonds
    1/2 cup water
    1 garlic clove
    2 cups baby spinach
    1Tbsp nutritional yeast
    Sea salt to taste
    4 oz. Kelp noodles marinated in lemon juice

Directions

The prep time is mainly for the time you are soaking your kelp noodles in the lemon water.

Blend everything but the noodles thoroughly. When the sauce tastes like you want it to, add the cut up marinated noodles. Either rinse the noodles before adding them or put in lemon juice and all. Stir and eat.


Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user TRAVELNISTA.

Member Ratings For This Recipe


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    this will be on the menu for this week end, I may add a few mushrooms as well ...looks yummy! - 5/16/12


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    Looks delicious - 1/9/12