Veggie-Fruit Blended Juice

Veggie-Fruit Blended Juice
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 160.1
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.4 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 1.1 g

View full nutritional breakdown of Veggie-Fruit Blended Juice calories by ingredient
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Introduction

A healthy, fresh-tasting blend of fruits and vegetables mixed with premixed 100% fruit juice. A healthy, fresh-tasting blend of fruits and vegetables mixed with premixed 100% fruit juice.
Number of Servings: 8

Ingredients

    (washed)
    4 apples (cored)
    6 carrots
    1 cup blueberries
    2 cups collards

    16 oz V8 Fusion Blueberry Pommegranate
    24oz Welches 100% Grape Juice

Tips

A healthy, easy to make, snack or meal in semi-drink form.
Remove apple seeds before juicing.
Always shake well before serving as separation will occur.


Directions

Best method- In a masticating juicer, grind all fruits and vegetables. In 1/2 gallon container combine ground fruits and veggies, extracted juice, 16oz of V8 Fusion and approximately 24oz of Welches juice, leaving enough room in container to shake or mix thoroughly.

Alternate method- Using a blender, combine enough cut fruits and vegetables to fill the container 1/2 way. Add 16oz juice and blend or liquify well 1-2 minutes. Empty into 1/2 gallon container.
Repeat with remainder of ingredients and combine all.

Serving Size: Makes 8 1-cup servings (64oz)

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