Chicken (Turkey) Enchiladas


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 482.6
  • Total Fat: 21.5 g
  • Cholesterol: 80.1 mg
  • Sodium: 1,533.9 mg
  • Total Carbs: 41.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 30.2 g

View full nutritional breakdown of Chicken (Turkey) Enchiladas calories by ingredient



Number of Servings: 5

Ingredients

    2 cups cooked chopped turkey or chicken
    1 can cream of chicken soup
    4 oz. sour cream
    large can green chili peppers
    large onion - chopped
    1 1/4 cups shredded sharp cheddar cheese
    5 flour tortillas

Directions

Mix soup, sour cream, onion, 1/4 cup cheese and chili peppers. Mix about half of the soup mixture in with the chicken/turkey. Fill tortillas and place in greased baking pan. Cover with remaining soup mixture. Sprinkle with 1 cup cheddar. Cook 45 minutes at 350 degrees.

Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user DEBORAH725.

Member Ratings For This Recipe


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    Very Good
    I like it!!! - 1/13/12