Lemony red lentil soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 121.4
  • Total Fat: 5.9 g
  • Cholesterol: 2.0 mg
  • Sodium: 611.3 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 5.1 g

View full nutritional breakdown of Lemony red lentil soup calories by ingredient



Number of Servings: 10

Ingredients

    Lentils, 432 grams (remove)
    Chicken Broth, 4 cup (8 fl oz) (remove)
    *Better Than Bouillon Vegetable Base, 3 tsp (remove)
    Olive Oil, .25 cup (remove)
    Onions, raw, .5 cup, chopped (remove)
    Garlic, 2 cloves (remove)
    Baby Carrots, raw, 7 medium (remove)
    Celery, raw, 2 stalk, medium (7-1/2" - 8" long) (remove)
    Turnips, 1 medium (remove)
    *Cumin seed, 1 tbsp (remove)
    Cilantro, dried, .5 tbsp (remove)
    *Lemon Juice, .5 cup (remove)

Directions



Serving Size: 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user TONI1957.