Bruchetta
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 42.1
- Total Fat: 2.4 g
- Cholesterol: 0.0 mg
- Sodium: 1.0 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.2 g
- Protein: 0.9 g
View full nutritional breakdown of Bruchetta calories by ingredient
Number of Servings: 3
Ingredients
-
Tomato(es)
Onion
Basil (fresh is best! Dry is ok)
EVOO
Directions
1. Remove seeds of tomatoes or "mushy" parts and only use flesh if using any tomato other than cherry/grape.)
2. Chop onion, tomatoes & fresh basil. (Can substitute dry basil.)
3. Mix chopped items with EVOO.
4. Serve on crackers, bread, or alone.
Serving Size: yields approximately 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user JESUSLUVSYOU.
2. Chop onion, tomatoes & fresh basil. (Can substitute dry basil.)
3. Mix chopped items with EVOO.
4. Serve on crackers, bread, or alone.
Serving Size: yields approximately 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user JESUSLUVSYOU.