Greek Shrimp
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 135.0
- Total Fat: 5.6 g
- Cholesterol: 94.0 mg
- Sodium: 565.2 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.8 g
- Protein: 13.1 g
View full nutritional breakdown of Greek Shrimp calories by ingredient
Number of Servings: 6
Ingredients
-
Garlic, 2 tsp
Olive Oil, 1 tbsp
Canned Artichoke Hearts in Water
Red Ripe Tomatoes, 2 Italian tomato
Spinach, canned, 1 can drained
Onions, raw, 1 medium (2-1/2" dia)
*Knorr Pesto 1 packet
Feta Cheese, .5 cup, crumbled
Shrimp, about half a pound
Directions
Brown garlic
add onion and olive oil, cook until soft
add spinach, tomatoes, artichokes, shrimp, pesto
top with Feta
Serving Size: Makes about 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user NENEFIED.
add onion and olive oil, cook until soft
add spinach, tomatoes, artichokes, shrimp, pesto
top with Feta
Serving Size: Makes about 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user NENEFIED.