Ceviche w/Macaroni
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 115.1
- Total Fat: 0.5 g
- Cholesterol: 20.0 mg
- Sodium: 693.1 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 2.8 g
- Protein: 6.4 g
View full nutritional breakdown of Ceviche w/Macaroni calories by ingredient
Number of Servings: 4
Ingredients
Food 4 Less Ceviche, 2 cup
Red Ripe Tomatoes, 3 plum tomato
Onions, raw, .5 cup, chopped
Celery, raw, 2 stalk, medium (7-1/2" - 8" long)
Cucumber (peeled), 1 cup, pared, chopped
Cilantro, raw, 10 tbsp
*Macaroni, enriched, 1 cup small shells
Tips
Good when served with hot sauce and totillas.
Directions
Prepare Pasta per package. Rinse in cold water to cool. Chop all other ingredients. Mix all ingredients together. Add lemon or lime and garlic salt to taste.
Serving Size: Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user DUTCH1811.
Serving Size: Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user DUTCH1811.