Apricot Muffins

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 183.9
  • Total Fat: 2.0 g
  • Cholesterol: 3.0 mg
  • Sodium: 253.2 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 5.4 g
  • Protein: 5.9 g

View full nutritional breakdown of Apricot Muffins calories by ingredient



Number of Servings: 2

Ingredients

    wheat flour
    carb smart bisquick
    1% milk
    baking powder
    cinnamon
    dried apricots

Directions

chop apricots into small pieces. Mix all ingredients, pour into two muffin tins or ramekins and bake for 18-20 minutes at 350.

Serving Size: two muffins

Number of Servings: 2

Recipe submitted by SparkPeople user RCPRINCESS.