Low-Fat Breakfast Burritos

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 311.7
  • Total Fat: 10.1 g
  • Cholesterol: 105.8 mg
  • Sodium: 332.3 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 17.4 g

View full nutritional breakdown of Low-Fat Breakfast Burritos calories by ingredient



Number of Servings: 6

Ingredients

    6 Mission Large (Burrito) Flour Tortillas
    3 large egg whites
    3 large eggs
    1/2 c. Kraft Fat Free Shredded Cheddar Cheese
    3 slices Jennie-0 Extra Lean Turkey Bacon, cooked & crumbled
    2 Pork Sausage patties, cooked & crumbled

Tips

Serve with salsa.


Directions

Scramble the eggs and egg whites and set aside. Cook and crumble the turkey bacon and sausage. Divide eggs, meat, and cheese between the tortillas. Rolls up burritos and serve.

Serving Size: Makes 6 burritos

Number of Servings: 6

Recipe submitted by SparkPeople user CRISTIMARTIN11.