Chicken Enchiladas Suiza

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 358.8
  • Total Fat: 13.4 g
  • Cholesterol: 65.6 mg
  • Sodium: 840.3 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 31.2 g

View full nutritional breakdown of Chicken Enchiladas Suiza calories by ingredient
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Number of Servings: 4

Ingredients

    4 Old Mission flour tortillas
    1 1/2 C roasted chicken, shredded or chopped
    1/4 med onion
    1/2 med red or yellow bell pepper
    1 small can mild green chiles, drained
    1 tsp dried oregano
    half jar La Victoria thick & chunky salsa verde
    2 oz part skim mozzarella, shredded
    2 oz reduced fat Kerrygold cheddar
    4 Tbsp light sour cream
    2 slices Boar's Head lacey Swiss cheese, chopped

Directions

Pre-heat oven to 350, spray baking dish with non-stick spray.
Saute onion & pepper, stir in chiles. chicken, oregano & half of salsa. Place 1/4 of chicken mixture on each tortilla, top with 1/4 of shredded mozzarella & cheddar cheeses, roll and place seam side down in baking dish. Pour remaining salsa over top, spread sour cream on top then Swiss cheese. Bake for 20 minutes.

Serving Size: 4 svgs, 1 enchilada per svg

Number of Servings: 4

Recipe submitted by SparkPeople user DEBPATRICIO.

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